Greek Green Beans

• 1/3 cup olive oil
• 1 cup chopped onions
• 1 small clove garlic
• 1 lb fresh green beans, rinsed and trimmed
• 2 medium tomatoes, diced
• 1 tsp sugar
• Salt to taste

Get Ingredients

Heat oil in skillet over medium heat. Cook the onions and garlic in the oil until tender. Mix the green beans, tomatoes, sugar and salt into the skillet. Reduce heat to low and cook for 45 minutes or until beans are soft.