Cheesy Zucchini Breadsticks

• 3 cups shredded zucchini
• 3 eggs
• 1/3 cup flour
• 1 tsp salt
• 2 cups shredded cheese (any type)
• Italian seasoning

Get Ingredients

Preheat oven 450°F. Sprinkle zucchini with salt. After 10 minutes squeeze out moisture. Mixed the remaining zucchini, eggs and flour in a bowl. Spread the zucchini mixture on greased baking sheet. Bake until golden brown – make sure it is crisp and not mushy. Keep baking if necessary!

Reduce heat to 350°F. Top the crust with the cheese and sprinkle on Italian seasoning. Bake until cheese is melted. Cut into sticks and serve.